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Fall Apple Cider Arnold Palmer Drink

This cozy drink blends apple cider and iced tea for a refreshing and seasonal treat perfect for fall gatherings.
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Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings: 1 serving
Course: Beverage
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 5 ounces apple cider (real cider, not apple juice) Choose a good-quality cider for the best flavor.
  • 5 ounces iced tea (any brand or flavor, sweet or unsweetened) Use your preferred tea variety to change the flavor.
  • 1 slice apple (for garnish) Can be substituted with a cinnamon stick for a spiced aroma.

Method
 

Preparation
  1. Fill a tall glass with ice to keep the drink crisp.
  2. Pour in the apple cider and iced tea, then stir gently to combine.
  3. Garnish with an apple slice and serve immediately.
Making a Pitcher
  1. Combine equal parts apple cider and iced tea in a pitcher.
  2. Chill well in the refrigerator and serve over ice.
Serving Hot
  1. Gently heat the cider and tea mixture on the stovetop, then serve warm.
  2. Add the garnish after heating.

Notes

For a mild flavor, use green tea; for sweetness, choose sweet tea. Be sure to use real apple cider for the best taste. Serve immediately for optimal flavor.