Ingredients
Method
Preparation
- Preheat the oven to 350°F and lightly grease a 9x13-inch pan.
- In a bowl, beat the softened butter until creamy.
- Mix in flour, brown sugar, sugar, egg, apple butter, baking soda, apple pie spice, and raisins until well blended.
- Spread the batter evenly in the prepared pan.
Baking
- Bake for 25 minutes until set and lightly golden.
- Let the bars cool completely before adding the frosting.
Frosting
- In a small bowl, mix melted butter, powdered sugar, vanilla, and milk until smooth.
- If too thick, add more milk; if too thin, add more powdered sugar.
Serving
- Drizzle frosting over the cooled bars and let it set for a few minutes.
- Cut into squares and serve.
Notes
Ensure to let the bars cool completely before frosting to maintain the texture. Ideal for sharing and can be stored in an airtight container for up to 5 days.
