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Classic Chocolate Pudding Oreo Lasagna

A rich and delightful dessert featuring layers of Oreo cookies, creamy chocolate pudding, and fresh whipped topping, perfect for any gathering.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 4 hours 35 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 2300
Ingredients Method Notes

Ingredients
  

Base Layer
  • 24 cookies Oreo cookies Use classic Oreo cookies for the best texture.
Pudding Mixture
  • 1 package Chocolate pudding mix Follow package instructions for preparation.
  • 2 cups Milk Use regular milk or a plant-based alternative.
Cream Layer
  • 8 oz Cream cheese Use low-fat cream cheese for a lighter option.
  • 1/2 cup Sugar Consider sugar alternatives if desired.
Topping
  • 1 container Whipped topping Can substitute with coconut whipped cream for a dairy-free version.

Method
 

Preparation
  1. Crush the Oreo cookies and spread them evenly at the bottom of your chosen dish to form a sturdy base.
  2. In a mixing bowl, combine the chocolate pudding mix with milk and whisk until smooth.
  3. In a separate bowl, blend cream cheese and sugar until smooth and creamy.
Layering
  1. Spread the cream cheese mixture over the layer of crushed Oreos.
  2. Pour half of the prepared chocolate pudding over the cream cheese layer.
  3. Repeat the layering process, ending with chocolate pudding on top.
Finishing Touches
  1. Spread the whipped topping over the top layer of chocolate pudding evenly.
  2. Cover with plastic wrap and refrigerate for at least four hours before serving.

Notes

Letting the dessert chill properly is crucial for the layers to set and ensure easy cutting. Store leftovers in an airtight container in the refrigerator for up to 5 days.