Ingredients
Method
Preparation
- Start by pouring 1 cup water into a small saucepan. Heat until it is just at a gentle simmer, then remove from heat.
- Place 1 tablespoon honey in a heatproof mug. Pour in about 1/4 cup of the hot water and stir until honey dissolves.
- Add 2 ounces bourbon or whiskey, 1 tablespoon fresh lemon juice, and the remaining hot water to the mug. Stir to combine.
- Add the cinnamon stick, cloves, and ginger slice (if using) to the mug and let steep for 3 to 4 minutes.
- Taste the drink and adjust sweetness with more honey if desired.
- Garnish with a thin lemon wheel and serve hot.
Notes
For best results, do not let the water boil. Adjust honey and spices based on personal preference. Pairs well with cookies or light snacks.