Go Back

Graveyard Chocolate Mousse Dessert Cup

A fun and playful dessert featuring layers of chocolate mousse and crushed Oreo cookies presented in a graveyard theme, perfect for gatherings and Halloween parties.
Print Recipe Pin Recipe
Prep Time 20 minutes
Total Time 20 minutes
Servings: 6 cups
Course: Dessert, Sweet Treat
Cuisine: American, Halloween
Calories: 250
Ingredients Method Notes

Ingredients
  

Dessert Layers
  • 2 cups chocolate mousse (prepared or store-bought) Ensure quality ingredients for best flavor.
  • 1.5 cups crushed Oreo cookies Crush the cookies finely to mimic dirt.
  • as needed pieces rectangular chocolate cookies (for tombstones) Write 'RIP' on these with gel icing.
  • as needed squirts black gel icing For decorating tombstone cookies.
  • as needed pieces gummy worms Adds a whimsical touch.
  • as needed dollops whipped cream Topping for enhancing flavor and presentation.

Method
 

Preparation
  1. Layer the crushed Oreo cookies at the bottom of clear cups to form the 'dirt' layer.
  2. Spoon chocolate mousse over the Oreo layer to create an even layer.
  3. Sprinkle another layer of crushed Oreo cookies on top of the mousse.
  4. Using black gel icing, write 'RIP' on the rectangular cookies and set aside.
  5. Gently press a tombstone cookie upright into each cup.
  6. Add gummy worms to the cups so they peek out from the dirt.
  7. Top with a small dollop of whipped cream.

Notes

Store in the fridge for up to 3 days. Can freeze for 2 months; omit whipped cream and gummy worms for freezing. Ensure Oreos are not crushed too finely and leave space at the top of cups for toppings.