Mint Lemonade

A bright and refreshing drink combining fresh lemons and mint, perfect for hot days.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: Beverage, Drink

Cuisine: American, Summer

Calories: 80

For the Lemonade

4-6 pieces Fresh lemons Depending on size; roll them on the counter to release more juice.
1 small handful Fresh mint leaves Choose bright leaves; thicker stems may taste grassy.
to taste Sugar or honey Sweeten according to preference.
4 cups Cold water Can be still or sparkling.
as needed cups Ice
a pinch Salt Optional, enhances lemon flavor.

Preparation

Make a quick sweetener: Mix sugar or honey with warm water until dissolved.
Juice the lemons, straining out seeds if desired.
Bruise the mint leaves in the bottom of a pitcher to release aroma.
Combine lemon juice, sweetener, and cold water in the pitcher. Stir well and adjust to taste.
Chill the mixture and serve over ice.

For a more personalized drink, guests can customize their glass with extra mint, lemon slices, and sugar or honey. Keep it fresh within 24-48 hours.