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No-Bake Chocolate Peanut Butter Bars

These No-Bake Chocolate Peanut Butter Bars combine the rich flavors of chocolate and peanut butter for a delightful dessert that’s easy to prepare without baking.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 16 squares
Course: Dessert, Snack
Cuisine: American
Calories: 145
Ingredients Method Notes

Ingredients
  

Base Ingredients
  • 2 cups graham cracker crumbs
  • 1 cup creamy peanut butter Use a quality brand for best results.
  • 1/2 cup unsalted butter, melted
  • 1/2 cup powdered sugar Can substitute with honey or maple syrup.
  • 1 tsp pure vanilla extract
  • 1/4 tsp salt
Topping Ingredients
  • 1.5 cups semisweet chocolate chips Can substitute with dark chocolate chips.
  • 2 tbsp creamy peanut butter, extra, for topping
  • Flaky sea salt, for finishing, optional

Method
 

Preparation
  1. Begin by lining an 8×8-inch baking pan with parchment paper, ensuring there's some overhang on the sides for easy removal.
  2. In a large bowl, combine graham cracker crumbs, 1 cup of creamy peanut butter, melted butter, powdered sugar, vanilla extract, and salt. Mix until well combined, ensuring there are no dry crumbs.
  3. Firmly and evenly press the mixture into the bottom of the prepared baking pan.
  4. In a microwave-safe bowl, combine semisweet chocolate chips and the extra 2 tablespoons of creamy peanut butter. Heat in 30-second intervals, stirring between each, until smooth (about 90 seconds).
  5. Carefully pour the melted chocolate mixture over the pressed peanut butter layer and spread it evenly.
  6. Optional: Sprinkle flaky sea salt on top. Place the pan uncovered in the refrigerator and let chill for at least 1 hour, or until chocolate is fully set.
  7. Once set, lift the bars out using the parchment overhang and cut into 16 squares. Store leftovers in an airtight container in the refrigerator for up to a week.

Notes

These bars can be customized with various toppings, and are great for potlucks or cozy nights in. Store them in an airtight container in the refrigerator for freshness.