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Pumpkin Spice Martini

This Pumpkin Spice Martini Cocktail Drink is rich, creamy, and perfect for fall gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 cocktails
Course: Beverage, Cocktail
Cuisine: American
Calories: 280
Ingredients Method Notes

Ingredients
  

Cocktail Base
  • 4 oz vanilla vodka
  • 2 oz Irish cream liqueur (such as Baileys)
  • 2 oz canned pumpkin puree Use pure pumpkin puree, not pumpkin pie filling.
  • 1 oz pure maple syrup Honey can be used as a substitute.
  • 1/2 tsp pumpkin pie spice Plus more for rimming.
  • 1 cup ice cubes
Glass Rim
  • 2 tbsp caramel sauce
  • 2 tbsp graham cracker crumbs Mixed with 1/2 tsp pumpkin pie spice.
Garnish
  • whipped cream Optional, for topping.
  • a light dusting of cinnamon Optional, for garnish.

Method
 

Preparation
  1. Pour the caramel sauce onto a small plate and the graham cracker crumb mixture onto a second plate.
  2. Dip the rim of each martini glass into the caramel, then into the graham cracker mixture, pressing gently. Let the rims set for a few minutes.
Mixing
  1. Combine the vanilla vodka, Irish cream liqueur, pumpkin puree, maple syrup, and pumpkin pie spice in a cocktail shaker.
  2. Stir gently to begin blending before adding ice.
  3. Fill the shaker with ice cubes, close tightly, and shake hard for 20-30 seconds.
Serving
  1. Strain the cocktail into the prepared rimmed glasses, dividing evenly.
  2. Top with whipped cream and a dusting of cinnamon, if desired.
  3. Serve immediately to enjoy the best taste and texture.

Notes

For best results, ensure the pumpkin puree is smooth. You can prepare the base ahead and chill it. Shake with fresh ice before serving.