Ingredients
Method
Preparation
- In a blender, add the blackberries and blend until smooth. If you prefer a smoother texture without seeds, strain the puree through a fine mesh sieve.
- In a glass, take the blackberry puree and combine it with the lime juice and agave syrup. Stir gently to mix everything well.
- Fill your glass with ice cubes, leaving some space at the top for the sparkling water.
- Pour sparkling water over the ice and blackberry mixture, filling the glass to the brim.
- With a long spoon, stir the drink gently to combine all the ingredients without flattening the bubbles.
- Decorate your mocktail with fresh mint leaves and a few whole blackberries for a lovely presentation. Serve immediately and enjoy the refreshing taste.
Notes
This mocktail is versatile and festive, perfect for any gathering. Store prepared blackberry puree in the fridge for up to 2 days, and freeze leftovers in ice cube trays for later use.
